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  Then there's tomorrow
The roaster's creed is always about what the next roast is. Rarely is it spent dwelling on last weeks roasts but it's always about moving forward and adjusting as we go. The weather is always changing and the coffees are always aging, nothing is really that firm and predictable.

We have new accounts on the way working the program slowly and surely but right now the big goal in front of us is Kranky's barista jam. Looks like a lot more shops are interested in it than you might expect. We haven't had a lot of SCAA sponsored events here (this one isn't) and in fact, the jams and competitions seem to get farther and farther from New England every year to be called New England. It's refreshing to see our scene forming and what's next is the real question.

In the meantime, the barismo lab will be undergoing several stages of renovations while we build out our kiosk so we can offer a little sampling to the Arlington public. That will be a great space to unveil a new prototype to help us brew our per cup offerings. More on that later...

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v60 - Hario - Woodneck - Syphon


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