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Saturday, September 08, 2007
  TBCBEW,E
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Thanks Simon. I DO enjoy this!! ;-)

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Comments:
English please!
 
"Fresh Coffee from Start to Finish"
 
As for the title, it's a really dry joke between Jaime and I. Whoever gets it shall receive an imaginary surprise prize ;-)
 
The best coffee book ever written, ever.

obviously...
 
you need to said that in a authoritative tone with a smirk on your face in conjunction with a horizontal hand-chop gesture! ;-)

Kidding aside, this is one heck of a book. I tried to review it but there are just so much information in it it's hard to begin. I might try to give it a go at a later date when I have more free time =p

And Mr. Kaminsky, you have won a special prize of cupping some awful roasts with us tonight. Please contact Mr. van Schyndel for more details.
 
Ben. C.,
Glad you enjoy this book.

Luca,
It's a "heavy volumed" book written in Chinese language. If someone wants to translate it into English, it might take that person a year or two. That person also needs to be familiar with coffee, Chinese and English languages. Most important of all, that person must have the patience to sit down and translate all day long. Who will do that? Contact me... :-)
 
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