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Saturday, May 20, 2006
  Burning at both ends is highly likely...
No posts... no posts... I just want to be alone....


Sorry, Just thinking of Cake's song 'no phone...'


Notes, you say. Where are the damn notes from the cuppings, you say?

Well, we are putting together more than we expected. We were shocked by some results. Incredibly shocked. Ben, Judson, and I were just smashed on espresso after trying one coffee because we drank it all. Every bit. It was so good, we couldn't stop. But, I'll let you know later how all that goes and how you can try to repeat it.



Word of the day: Consistency.


If this were the Colbert Report, I would have a nice rant, but it isn't, and I dont. I've been wrapped up a lot in the last two weeks with this whole consistency issue. Counterproductive but not getting in the way of enjoying a bag of Tegu I got from fellow Terroir account and all around great guy Gus(owner of Toscanini's Ice cream).
Can you say $8.50 for a super Kenyan?





-Jaime 
Comments:
Yeah.. it gets old trying and reviewing local shops that you just know are going to suck before you even step into the door.

Still, though. Someone's got to do it.
 
I was really just trying to stay away from negativity. Besides Someday Cafe, nothing was a sink shot, but most were not interesting espresso to my palate.
 
"interesting espresso" is a whole world to ask from the average shop. Good espresso is really difficult to find here. Heck, on that note, so is merely drinkable espresso.

If you never came across one sink shot, consider yourself a fortunate man.
 
I actually went to these shops because two serve the some Terroir, one is close, and one is considered by many to be excellent. You could say, I knew none would be horrible. I am actually hoping I will luckily happen across a kickass barista somewhere.
 
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